How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Spice Breakfast Soup ?

You need 13 ingredients. The key ingredients include: 1/2 quarts water, 4 large tart apples, like Pink Lady, unpeeled, cored and diced (about 2 1/2 pounds), 2/3 cup dark or golden raisins, 1 teaspoon freshly grated nutmeg, and more.

Is Apple-Spice Breakfast Soup suitable as soups & stews?

Yes, Apple-Spice Breakfast Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apple-Spice Breakfast Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Spice Breakfast Soup Recipe

Name: Apple-Spice Breakfast Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 quarts water; 4 large tart apples, like Pink Lady, unpeeled, cored and diced (about 2 1/2 pounds); 2/3 cup dark or golden raisins; 1 teaspoon freshly grated nutmeg; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon ground cloves; 1/2 teaspoon ground allspice; Pinch of salt; 1/4 cup honey; 4 slices whole-wheat or multigrain bread (about 6 ounces), diced (3 cups tightly packed); 2 tablespoons fresh lemon juice; 1/2 to 1 cup plain yogurt, to taste, plus additional for garnish; Thin lemon slices for garnish

Apple-Spice Breakfast Soup

Eats Now Editorial Team · 112 kcal · Soups & Stews

Apple-Spice Breakfast Soup – a delicious recipe with water, tart apples, golden raisins, nutmeg, ground cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Apple-Spice Breakfast Soup

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