How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pudding Cake?

You need 11 ingredients. The key ingredients include: 2 (No. 303) cans apple slices, 2 eggs, slightly beaten, 1 c. oil, 2 c. sugar, and more.

Is Apple Pudding Cake suitable as baking & desserts?

Yes, Apple Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pudding Cake Recipe

Name: Apple Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (No. 303) cans apple slices; 2 eggs, slightly beaten; 1 c. oil; 2 c. sugar; 2 c. flour; 1 rounded tsp. baking soda; 1/2 tsp. allspice; 1 1/2 tsp. cinnamon; 1/4 tsp. nutmeg; 1 tsp. salt; 1 1/2 c. chopped nuts

Apple Pudding Cake – a delicious recipe with apple slices, eggs, oil, sugar, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Pudding Cake

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