Apple Cobbler

1. 1

   Preheat the oven to 350.

2. 2

   To make the crumble topping combine all the ingredients except the apples and cinnamon in a mixing bowl.

3. 3

   Mix until well combined, should be crumbly, set aside.

4. 4

   In a 9 by 13 baking dish, place the apples and toss with cinnamon.

5. 5

   Put the crumble topping on top and place in the oven uncovered.

6. 6

   Bake for about one hour.

7. 7

   The crust should be golden and the apples should be oozing a little on the sides.

* Per serving · 4 servings · Values may vary.

No additional tips available.