How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All American Flag Mold Recipe?

You need 6 ingredients. The key ingredients include: 4 c. Boiling water, divided, 1 pkt (8 serving size) Berry Blue Flavor Gelatin Dessert], 1 pkt (8 serving size) Any Red Flavor Gelagin Dessert, 1 pkt (4 serving size) Lemon Flavor Gelatin Dessert, and more.

Is All American Flag Mold Recipe suitable as baking & desserts?

Yes, All American Flag Mold Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover All American Flag Mold Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All American Flag Mold Recipe

Name: All American Flag Mold Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. Boiling water, divided; 1 pkt (8 serving size) Berry Blue Flavor Gelatin Dessert]; 1 pkt (8 serving size) Any Red Flavor Gelagin Dessert; 1 pkt (4 serving size) Lemon Flavor Gelatin Dessert; 3 c. Ice cool water, divided; 1 x 8 ounce. tub Whipped Topping, thawed

Bake this irresistible All American Flag Mold at home. Made with Boiling water, Dessert], Red Flavor and Lemon Flavor. Easy step-by-step instructions in…

This All American Flag Mold relies on simple, everyday ingredients such as boiling water, divided and ice cool water, divided. It comes together quickly and makes 4 servings, at about 2129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this All American Flag Mold delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

4 c. Boiling water, divided
1 pkt (8 serving size) Berry Blue Flavor Gelatin Dessert]
1 pkt (8 serving size) Any Red Flavor Gelagin Dessert
1 pkt (4 serving size) Lemon Flavor Gelatin Dessert
3 c. Ice cool water, divided
1 x 8 ounce. tub Whipped Topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2129 kcal
Category
Baking & Desserts

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