Warm up with this hearty "After Thanksgiving" Turkey Corn Soup recipe. Made with portion cream, chicken broth, turkey and potatoes. Easy step-by-step in…
This "After Thanksgiving" Turkey Corn Soup relies on simple, everyday ingredients such as cooked, diced turkey, seasoned mashed potatoes, dried thyme leaves, crushed and milk. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026