Achappam (A Crunchy Rice Pancake)

1. 1

   ["Soak the raw rice for one hour", "Powder the moist rice finely, add the half the coconut milk ,combine", "Beat the egg till frothy, add sugar, sesame seed, salt", "Pour the above with remaining coconut milk into the batter. beat well to obtain a coating consistency", "Heat the oil, dip the mould in the batter (take care the upper quarter of the mould

2. 2

   Clean)to coat.", "Return to the hot oil ,fry a minute, tap gently to let the fritter fall gently into the oil.

3. 3

   Fry to a golden brown. Drain."]

* Per serving · 4 servings · Values may vary.

No additional tips available.