How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3-Cheese Spaghetti & Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. (1 lb.) spaghetti , uncooked, 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, 1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese, 1 pkg. (8 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese, and more.

Is 3-Cheese Spaghetti & Vegetable Casserole suitable as pasta & noodles?

Yes, 3-Cheese Spaghetti & Vegetable Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 3-Cheese Spaghetti & Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3-Cheese Spaghetti & Vegetable Casserole Recipe

Name: 3-Cheese Spaghetti & Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (1 lb.) spaghetti , uncooked; 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce; 1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese; 1 pkg. (8 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese; 1/2 cup KRAFT Tuscan House Italian Dressing; 1 cup KRAFT Parmesan Cheese, divided; 1 pkg. (16 oz.) frozen Italian-style vegetable blend, thawed, drained

3-Cheese Spaghetti & Vegetable Casserole – a delicious recipe with Pasta Sauce, Ricotta Cheese, Milk, Italian Dressing, Parmesan Cheese, vegetable blend. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (1 lb.) spaghetti , uncooked
2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese
1 pkg. (8 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese
1/2 cup KRAFT Tuscan House Italian Dressing
1 cup KRAFT Parmesan Cheese, divided
1 pkg. (16 oz.) frozen Italian-style vegetable blend, thawed, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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3-Cheese Spaghetti & Vegetable Casserole

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