How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3-Cheese Spaghetti & Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. (1 lb.) spaghetti , uncooked, 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, 1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese, 1 pkg. (8 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese, and more.

Is 3-Cheese Spaghetti & Vegetable Casserole suitable as pasta & noodles?

Yes, 3-Cheese Spaghetti & Vegetable Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 3-Cheese Spaghetti & Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3-Cheese Spaghetti & Vegetable Casserole Recipe

Name: 3-Cheese Spaghetti & Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (1 lb.) spaghetti , uncooked; 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce; 1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese; 1 pkg. (8 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese; 1/2 cup KRAFT Tuscan House Italian Dressing; 1 cup KRAFT Parmesan Cheese, divided; 1 pkg. (16 oz.) frozen Italian-style vegetable blend, thawed, drained

Try this homemade 3-Cheese Spaghetti & Vegetable Casserole recipe the whole family will love. Made with Pasta Sauce, Ricotta Cheese, Milk and Italian Dr…

This 3-Cheese Spaghetti & Vegetable Casserole relies on simple, everyday ingredients such as (1 lb.) spaghetti , uncooked. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (1 lb.) spaghetti , uncooked
2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese
1 pkg. (8 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese
1/2 cup KRAFT Tuscan House Italian Dressing
1 cup KRAFT Parmesan Cheese, divided
1 pkg. (16 oz.) frozen Italian-style vegetable blend, thawed, drained

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Quick Info

Servings
4 servings
Calories
736 kcal
Category
Pasta & Noodles

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3-Cheese Spaghetti & Vegetable Casserole

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