How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini & Yellow Squash Medley With Summer Herbs?

You need 13 ingredients. The key ingredients include: 5 medium zucchini, sliced, 3 medium crookneck yellow squash, sliced, 5 tablespoons extra virgin olive oil, 1 teaspoon minced garlic, and more.

Is Zucchini & Yellow Squash Medley With Summer Herbs suitable as vegetarian?

Yes, Zucchini & Yellow Squash Medley With Summer Herbs falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini & Yellow Squash Medley With Summer Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini & Yellow Squash Medley With Summer Herbs

Name: Zucchini & Yellow Squash Medley With Summer Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium zucchini, sliced; 3 medium crookneck yellow squash, sliced; 5 tablespoons extra virgin olive oil; 1 teaspoon minced garlic; 2 dashes onion powder; 1/4 teaspoon dried oregano leaves, crushed; 1/2 teaspoon dried basil; 1/2 cup chopped fresh parsley; coarse ground fresh pepper, to taste; coarse salt, to taste; 1 pinch sugar; 1 lemon, thinly sliced; grated parmesan cheese, to serve

Try this homemade Zucchini & Yellow Squash Medley With Summer Herbs recipe the whole family will love. Made with zucchini, crookneck yellow squash, extr…

This Zucchini & Yellow Squash Medley With Summer Herbs relies on simple, everyday ingredients such as medium zucchini, sliced, extra virgin olive oil, minced garlic and dashes onion powder. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini & Yellow Squash Medley With Summer Herbs

Tips for the best results

Variations & substitutions

My Personal Notes

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