How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini With Pesto Sauce?

You need 9 ingredients. The key ingredients include: 4 medium zucchini, cut into small sticks (Julienned), salt & pepper, to tate, 1 tablespoon lite olive oil, Pesto Sauce, and more.

Is Zucchini With Pesto Sauce suitable as vegetarian?

Yes, Zucchini With Pesto Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini With Pesto Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini With Pesto Sauce Recipe

Name: Zucchini With Pesto Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium zucchini, cut into small sticks (Julienned); salt & pepper, to tate; 1 tablespoon lite olive oil; Pesto Sauce; 2 cups basil leaves, tightly packed; 5 cloves garlic; 1/2 cup pine nuts; 1/2 cup olive oil; 1/2 cup parmesan cheese, grated

Zucchini With Pesto Sauce – a delicious recipe with zucchini, salt, olive oil, Pesto Sauce, basil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 medium zucchini, cut into small sticks (Julienned)
salt & pepper, to tate
1 tablespoon lite olive oil
Pesto Sauce
2 cups basil leaves, tightly packed
5 cloves garlic
1/2 cup pine nuts
1/2 cup olive oil
1/2 cup parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini With Pesto Sauce

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