How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Wedges Roasted and Wrapped in Bacon?

You need 6 ingredients. The key ingredients include: 3 whole Zucchini, Peeled, Cut Into Wedges, 2 Tablespoons Sweetened Lemon Juice Concentrate (bottled), 1 teaspoon Salt, 1 teaspoon Black Pepper, and more.

Is Zucchini Wedges Roasted and Wrapped in Bacon suitable as meat & poultry?

Yes, Zucchini Wedges Roasted and Wrapped in Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zucchini Wedges Roasted and Wrapped in Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Wedges Roasted and Wrapped in Bacon Recipe

Name: Zucchini Wedges Roasted and Wrapped in Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Zucchini, Peeled, Cut Into Wedges; 2 Tablespoons Sweetened Lemon Juice Concentrate (bottled); 1 teaspoon Salt; 1 teaspoon Black Pepper; 1 teaspoon Onion Powder; 12 ounces, weight Bacon, Sliced In Half

Try this homemade Zucchini Wedges Roasted and Wrapped in Bacon recipe the whole family will love. Made with Zucchini, Lemon Juice, Salt and Black Pepper…

This Zucchini Wedges Roasted and Wrapped in Bacon relies on simple, everyday ingredients such as salt, black pepper and onion powder. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 whole Zucchini, Peeled, Cut Into Wedges
2 Tablespoons Sweetened Lemon Juice Concentrate (bottled)
1 teaspoon Salt
1 teaspoon Black Pepper
1 teaspoon Onion Powder
12 ounces, weight Bacon, Sliced In Half

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Quick Info

Servings
4 servings
Calories
476 kcal
Category
Meat & Poultry

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