How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Spoon Bread?

You need 10 ingredients. The key ingredients include: 3 cups shredded zucchini, 1 (8 1/4 ounce) package corn muffin mix, 1 13 cups shredded Italian cheese blend, divided, 4 eggs, and more.

Is Zucchini Spoon Bread suitable as vegetarian?

Yes, Zucchini Spoon Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Spoon Bread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Spoon Bread Recipe

Name: Zucchini Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 3 cups shredded zucchini; 1 (8 1/4 ounce) package corn muffin mix; 1 13 cups shredded Italian cheese blend, divided; 4 eggs; 12 cup cooking oil; 12 cup finely chopped onion; 14 cup buttermilk; 12 teaspoon italian seasoning, crushed; hot pepper sauce (to taste); 23 cup chopped almonds

Zucchini Spoon Bread – a delicious recipe with zucchini, Italian cheese blend, eggs, cooking oil, onion, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Spoon Bread

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