How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Pomodoro?

You need 11 ingredients. The key ingredients include: 1/2 cup chopped red onion, 1/2 cup diced red bell pepper, 3 garlic cloves, minced, 1 stalk celery, sliced, and more.

Is Zucchini Pomodoro suitable as vegetarian?

Yes, Zucchini Pomodoro falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Pomodoro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Pomodoro Recipe

Name: Zucchini Pomodoro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/2 cup chopped red onion; 1/2 cup diced red bell pepper; 3 garlic cloves, minced; 1 stalk celery, sliced; 1/2 teaspoon turmeric; 1 teaspoon gingerroot, chopped; 1/2 teaspoon cumin powder; 3 cups zucchini, cubed (Italian squash or courgette); 3 cups tomato sauce; 1 cup frozen peas or 1 cup fresh peas; 3 pinches cayenne pepper (or to taste)

Zucchini Pomodoro – a delicious recipe with red onion, red bell pepper, garlic, celery, turmeric, gingerroot. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Pomodoro

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