How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Paisano?

You need 11 ingredients. The key ingredients include: 3 Tbsp. vegetable oil, 3 small zucchini, thinly sliced (about 3 c.), 2 c. sliced mushrooms, 1 (15 oz.) can tomato sauce or tomato bits in tomato puree, and more.

Is Zucchini Paisano suitable as vegetarian?

Yes, Zucchini Paisano falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Paisano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Paisano Recipe

Name: Zucchini Paisano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. vegetable oil; 3 small zucchini, thinly sliced (about 3 c.); 2 c. sliced mushrooms; 1 (15 oz.) can tomato sauce or tomato bits in tomato puree; 3/4 tsp. dried basil, crumbled; 1/8 tsp. garlic powder; 1 (2.8 oz.) can Durkee French fried onions; 1/2 c. Ricotta cheese; 1/3 c. (about 1 1/2 oz.) grated Parmesan cheese; 1/4 c. milk; 1 egg, slightly beaten

Zucchini Paisano

Eats Now Editorial Team · 332 kcal · Vegetarian

Zucchini Paisano – a delicious recipe with vegetable oil, zucchini, mushrooms, tomato sauce, basil, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Paisano

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