Zucchini Flats — Vegetarian recipe

Zucchini Flats

Eats Now Editorial Team  · 356 kcal  · Vegetarian

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Try this homemade Zucchini Flats recipe the whole family will love. Made with zucchini, onion, garlic and water. Easy step-by-step instructions included.

This Zucchini Flats relies on simple, everyday ingredients such as onion (small, chopped fine), garlic clove (chopped fine), water and flour (plain). It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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