Zucchini Flats

1. 1

   Heat oven to 230 degrees Celsius. Use some of the olive oil to saute the onions and garlic only.

2. 2

   In a mixing bowl, mix the water, the rest of the olive oil, the salt, pepper and flour. This will be a very liquid mixture.

3. 3

   Add the sliced zucchini and the sauted onions. Mix.

4. 4

   Line the swiss roll pan with baking paper and spray with pam, or oil. Pour in the mixture , drizzle top with some extra olive oil, season with some more salt and pepper and sprinkle on some extra thyme.

5. 5

   Bake for 40- 45 minutes until the sides are golden brown.

6. 6

   Slice into large squares.

No additional tips available.