How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Cheese Bread?

You need 9 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1 teaspoon salt, and more.

Is Zucchini Cheese Bread suitable as vegetarian?

Yes, Zucchini Cheese Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Cheese Bread Recipe

Name: Zucchini Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 3 large eggs; 3/4 cup vegetable oil; 2-1/2 cups shredded unpeeled zucchini (about 2 medium); 1 cup shredded cheddar cheese; 1/2 cup chopped onion

Zucchini Cheese Bread – a delicious recipe with all-purpose, baking powder, baking soda, salt, eggs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
3 large eggs
3/4 cup vegetable oil
2-1/2 cups shredded unpeeled zucchini (about 2 medium)
1 cup shredded cheddar cheese
1/2 cup chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zucchini Cheese Bread

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