Zucchini Cakes

1. 1

   Lightly press grated zucchini between paper towels to remove excess liquid.

2. 2

   In a large bowl, combine all ingredients and mix thoroughly.

3. 3

   Heat a pan on medium, and coat lightly with non-stick cooking spray.

4. 4

   Shape zucchini mix into any size patties you desire (not more than 1/2 inch thick) and drop into hot pan.

5. 5

   **NOTE: smaller patties will cook faster and get crispier**.

6. 6

   Cook each side for about 1 1/2 to 2 minutes, or until the outside is golden brown.

7. 7

   Place patties on a baking pan and broil them for 1-2 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.