How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Cake & Cream Cheese Frosting ?

You need 20 ingredients. The key ingredients include: ZUCCHINI CAKE:, 3 eggs, 1 cup oil (vegetable), 2 cups sugar, and more.

Is Zucchini Cake & Cream Cheese Frosting suitable as baking & desserts?

Yes, Zucchini Cake & Cream Cheese Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Cake & Cream Cheese Frosting ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Cake & Cream Cheese Frosting Recipe

Name: Zucchini Cake & Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ZUCCHINI CAKE:; 3 eggs; 1 cup oil (vegetable); 2 cups sugar; 2 cups grated zucchini; 2 teaspoons vanilla; 3 cups flour; 1 teaspoon salt; 1/4 teaspoon baking powder; 1 teaspoon baking soda; 3/4 teaspoon nutmeg; 3 teaspoons cinnamon; 1 small can crushed pineapple; 1 1/2 cups raisins; 1 cup nuts, chopped (optional); CREAM CHEESE FROSTING:; 8 ounces soft cream cheese; 1 box 10X powdered sugar; 1 stick butter, softened; 1/2 teaspoon vanilla

Zucchini Cake & Cream Cheese Frosting

Eats Now Editorial Team · 1892 kcal · Baking & Desserts

Zucchini Cake & Cream Cheese Frosting – a delicious recipe with ZUCCHINI CAKE, eggs, oil, sugar, zucchini, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Cake & Cream Cheese Frosting

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