How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Turkey and Colby Jack Melt?

You need 8 ingredients. The key ingredients include: ½ cup mayonnaise, ½ cup salsa, 2 tablespoons canned diced green chiles (hot or mild), 1 tablespoon cilantro, chopped, and more.

Is Zesty Turkey and Colby Jack Melt suitable as meat & poultry?

Yes, Zesty Turkey and Colby Jack Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zesty Turkey and Colby Jack Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Turkey and Colby Jack Melt Recipe

Name: Zesty Turkey and Colby Jack Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup mayonnaise; ½ cup salsa; 2 tablespoons canned diced green chiles (hot or mild); 1 tablespoon cilantro, chopped; 6 slices sourdough bread, toasted (or other hearty bread); 1 lb shaved deli turkey; 2 avocados, peeled and sliced 1/4 inch thick; 1 cup colby-monterey jack cheese, shredded (4 ounces)

Try this homemade Zesty Turkey and Colby Jack Melt recipe the whole family will love. Made with mayonnaise, salsa, green chiles and cilantro. Easy step-…

This Zesty Turkey and Colby Jack Melt relies on simple, everyday ingredients such as mayonnaise, salsa, cilantro, chopped and shaved deli turkey. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

½ cup mayonnaise
½ cup salsa
2 tablespoons canned diced green chiles (hot or mild)
1 tablespoon cilantro, chopped
6 slices sourdough bread, toasted (or other hearty bread)
1 lb shaved deli turkey
2 avocados, peeled and sliced 1/4 inch thick
1 cup colby-monterey jack cheese, shredded (4 ounces)

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Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

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