Zesty Seafood Stew Recipe

Name: Zesty Seafood Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, sliced; 2 cloves garlic, minced; 1 Tbsp. olive oil; 3 tomatoes, diced; 1/2 c. white wine; 2 jalapeno peppers, minced; 1/2 tsp. grated lime zest; 2 Tbsp. tequila; 1 bay leaf; 1/2 tsp. chili powder; 1/2 tsp. ground cumin; 1 tsp. salt; 6 oz. red snapper fillet, cut in strips; 1/4 lb. scallops; 8 mussels, scrubbed; 8 large shrimp

Servings: persons

2 onions, sliced
2 cloves garlic, minced
1 Tbsp. olive oil
3 tomatoes, diced
1/2 c. white wine
2 jalapeno peppers, minced
1/2 tsp. grated lime zest
2 Tbsp. tequila
1 bay leaf
1/2 tsp. chili powder
1/2 tsp. ground cumin
1 tsp. salt
6 oz. red snapper fillet, cut in strips
1/4 lb. scallops
8 mussels, scrubbed
8 large shrimp

1
Put onions, garlic and oil in dish.
2
Cover with plastic wrap and vent.
3
Microwave on High 2 minutes.
4
Add next 9 ingredients; cook 10 minutes, stirring often.
5
Add snapper and scallops and cook 2 minutes.
6
Cook mussels and shrimp in another dish, covered and vented, 2 minutes.
7
Remove shrimp and peel and add to snapper. Continue to cook mussels until open, about 1 minute, and add with juices to snapper.

285

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 onions, sliced, 2 cloves garlic, minced, 1 Tbsp. olive oil, 3 tomatoes, diced, and more.

Yes, Zesty Seafood Stew falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Seafood Stew

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