Zesty Greek Pasta Salad – a delicious recipe with Dressing, olive oil, white wine vinegar, garlic, oregano, feta cheese. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Combine dressing ingredients, and use blender or immersion blender to combine.
2
Cook pasta, drain, and rinse.
3
Add dressing and salad ingredients; toss well to coat pasta and vegetables.
4
Refrigerate until ready to serve.
1419
kcal
Calories
76
g
Fat
149
g
Carbs
37
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 17 ingredients. The key ingredients include: Dressing, 1 cup olive oil, 4 tablespoons white wine vinegar, 6 garlic cloves, minced, and more.
Yes, Zesty Greek Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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