How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Fettuccine And Shrimp?

You need 8 ingredients. The key ingredients include: 8 ounces fettuccine, uncooked, Olive oil-flavored cooking spray, 2 teaspoons olive oil, 2 teaspoons blackening seasoning, and more.

Is Zesty Fettuccine And Shrimp suitable as seafood?

Yes, Zesty Fettuccine And Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Zesty Fettuccine And Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Fettuccine And Shrimp Recipe

Name: Zesty Fettuccine And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fettuccine, uncooked; Olive oil-flavored cooking spray; 2 teaspoons olive oil; 2 teaspoons blackening seasoning; 3/4 pound peeled and deveined large fresh shrimp; 2 tablespoons lemon juice; 1 (14 1/2-ounce) can diced tomatoes with roasted garlic, drained; 1/4 teaspoon pepper

Try this homemade Zesty Fettuccine And Shrimp recipe the whole family will love. Made with Olive oil, olive oil, blackening seasoning and fresh shrimp. …

This Zesty Fettuccine And Shrimp relies on simple, everyday ingredients such as fettuccine, uncooked, olive oil, blackening seasoning and lemon juice. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

8 ounces fettuccine, uncooked
Olive oil-flavored cooking spray
2 teaspoons olive oil
2 teaspoons blackening seasoning
3/4 pound peeled and deveined large fresh shrimp
2 tablespoons lemon juice
1 (14 1/2-ounce) can diced tomatoes with roasted garlic, drained
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Seafood

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