Zesty Boiled Shrimp

1. 1

   In a large stock pot, place seasoning, onions, lemons, garlic and bay leafs.

2. 2

   Fill pot 1/2 way up, about 3 gallons with water to, bring to a boil.

3. 3

   Boil seasoned water for 10 minutes.

4. 4

   Add the shrimp and continue to boil, about 3-5 minutes, or until shrimp are pink.

5. 5

   Remove from heat, add ice to shock the shrimp and stop the cooking process, cover and allow sit for 5 to 10 minutes, depending how spicy you like it.

6. 6

   Drain and set aside and allow tocool.

7. 7

   If eating hot serve right after cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.