How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Katie's Shrimp Dip?

You need 9 ingredients. The key ingredients include: 2 tablespoons lemon juice, 2 tablespoons onion juice, 2 tablespoons horseradish, 1 teaspoon Worcestershire sauce, and more.

Is Miss Katie's Shrimp Dip suitable as seafood?

Yes, Miss Katie's Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Miss Katie's Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Miss Katie's Shrimp Dip Recipe

Name: Miss Katie's Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lemon juice; 2 tablespoons onion juice; 2 tablespoons horseradish; 1 teaspoon Worcestershire sauce; 1 teaspoon Tabasco sauce; ½ cup ketchup; ½ cup chili sauce; 1 cup sour cream; 2 cups shrimp, cooked, peeled, and finely chopped

Miss Katie's Shrimp Dip – a delicious recipe with lemon juice, onion juice, horseradish, Worcestershire sauce, Tabasco sauce, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons lemon juice
2 tablespoons onion juice
2 tablespoons horseradish
1 teaspoon Worcestershire sauce
1 teaspoon Tabasco sauce
½ cup ketchup
½ cup chili sauce
1 cup sour cream
2 cups shrimp, cooked, peeled, and finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Seafood

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Miss Katie's Shrimp Dip

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