Zesty Barbecued Spareribs Recipe

Name: Zesty Barbecued Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs (1.5 kg) pork back ribs; Freshly ground black pepper; 1 cup (250 mL) ketchup or prepared chili sauce; 1/3 cup (75 mL) liquid honey; 1 small onion, finely chopped; 2 cloves garlic, minced; 2 tbsp (25 mL) Worcestershire sauce; 2 tbsp (25 mL) freshly squeezed lemon juice; 1 tbsp (15 mL) Dijon mustard; 1 tsp (5 mL) hot pepper sauce or to taste; 1 lemon, cut into wedges; Shallow roasting pan or broiler pan, with rack

Servings: persons

3 lbs (1.5 kg) pork back ribs
Freshly ground black pepper
1 cup (250 mL) ketchup or prepared chili sauce
1/3 cup (75 mL) liquid honey
1 small onion, finely chopped
2 cloves garlic, minced
2 tbsp (25 mL) Worcestershire sauce
2 tbsp (25 mL) freshly squeezed lemon juice
1 tbsp (15 mL) Dijon mustard
1 tsp (5 mL) hot pepper sauce or to taste
1 lemon, cut into wedges
Shallow roasting pan or broiler pan, with rack

1
Preheat oven to 375F (190C)
2
Place ribs on rack in roasting pan; season with pepper.
3
Cover with foil.
4
Roast in preheated oven for 30 minutes.
5
In a small saucepan, combine chili sauce, honey, onion, garlic, Worcestershire sauce, lemon juice, mustard and hot pepper sauce.
6
Bring to a boil; reduce heat and simmer, stirring occasionally, for 10 to 15 minutes or until slightly thickened.
7
Remove foil; brush ribs generously on both sides with sauce.
8
Roast, uncovered, for 25 to 30 minutes, brushing generously every 10 minutes with the sauce, until spareribs are nicely glazed and tender.
9
Cut into serving portions; serve with any remaining sauce and lemon wedges.

971

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lbs (1.5 kg) pork back ribs, Freshly ground black pepper, 1 cup (250 mL) ketchup or prepared chili sauce, 1/3 cup (75 mL) liquid honey, and more.

Yes, Zesty Barbecued Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Barbecued Spareribs

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