Zesty Barbecued Ribs

Name: Zesty Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs spareribs; 2 cups catsup; ½ cup lemon juice; ½ cup brown sugar, firmly packed; 1 tablespoon prepared mustard; ½ cup onion, finely chopped; ¼ cup butter or ¼ cup margarine; ¼ cup Worcestershire sauce; 1 garlic clove, finely chopped; ¼ teaspoon salt; ⅛ teaspoon hot pepper sauce

Eats Now Editorial Team · 278 kcal · Meat & Poultry

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Zesty Barbecued Ribs – a delicious recipe with spareribs, catsup, lemon juice, brown sugar, mustard, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lbs spareribs
2 cups catsup
½ cup lemon juice
½ cup brown sugar, firmly packed
1 tablespoon prepared mustard
½ cup onion, finely chopped
¼ cup butter or ¼ cup margarine
¼ cup Worcestershire sauce
1 garlic clove, finely chopped
¼ teaspoon salt
⅛ teaspoon hot pepper sauce

1
In large pan, cook ribs in boiling water 45 to 60 minutes or until tender.
2
Meanwhile, in medium saucepan, combine remaining ingredients; simmer uncovered 20 minutes, stirring occasionally.
3
Grill or broil ribs as desired, turning and basting frequently with sauce.
4
Refrigerate leftovers.

278

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 lbs spareribs, 2 cups catsup, ½ cup lemon juice, ½ cup brown sugar, firmly packed, and more.

Yes, Zesty Barbecued Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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