How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Lamb Curry?

You need 10 ingredients. The key ingredients include: 1 lb. ground lamb, 2 Tbsp. flour, 1 large onion, sliced thinly, 1/2 to 2 tsp. curry powder (depends on taste), and more.

Is Ground Lamb Curry suitable as meat & poultry?

Yes, Ground Lamb Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Lamb Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Lamb Curry Recipe

Name: Ground Lamb Curry
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground lamb; 2 Tbsp. flour; 1 large onion, sliced thinly; 1/2 to 2 tsp. curry powder (depends on taste); 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. water or stock; 1/2 c. raisins; juice and grated peel of 1 lemon; 2 whole cloves

Ground Lamb Curry – a delicious recipe with ground lamb, flour, onion, curry powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ground Lamb Curry

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