Yuzu Tea Steamed Bread with Pancake Mix

1. 1

   Mix the egg, vegetable oil, milk, and sugar together well.

2. 2

   Add pancake mix into Step 1.

3. 3

   Mix with a rubber spatula and don't knead the dough.

4. 4

   Add the yuzu tea, and continue to mix with a rubber spatula.

5. 5

   It's fine to use store-bought yuzu tea, but for a homemade version, I recommend.

6. 6

   Pour the batter into cups and line in a flat and large frying pan.

7. 7

   Pour in approximately 1 cm of hot water and cover the pan.

8. 8

   Steam for 12-14 minutes.

9. 9

   Once they become full and fluffy, they're done.

10. 10

    Note: You can use aluminum liners, silicone cups, and ramekin for the mold.

11. 11

    Note: Please use a steamer if you own one.

12. 12

    Note: If your pancake mix is 150 g per bag, then use 75 ml of milk instead.

13. 13

    For plain steamed bread and other variations, see.

* Per serving · 4 servings · Values may vary.

No additional tips available.