How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yummy Corn Pudding?

You need 8 ingredients. The key ingredients include: 1 can cream-style corn, 2 eggs, beaten, 1 c. evaporated milk, 3/4 c. milk, and more.

Is Yummy Corn Pudding suitable as baking & desserts?

Yes, Yummy Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yummy Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy Corn Pudding Recipe

Name: Yummy Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 can cream-style corn; 2 eggs, beaten; 1 c. evaporated milk; 3/4 c. milk; 1/4 c. flour; 1/4 c. margarine, melted; 1/2 tsp. ground nutmeg; 1 tsp. vanilla

Yummy Corn Pudding – a delicious recipe with cream-style corn, eggs, milk, milk, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream-style corn
2 eggs, beaten
1 c. evaporated milk
3/4 c. milk
1/4 c. flour
1/4 c. margarine, melted
1/2 tsp. ground nutmeg
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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