Warm up with this hearty Yummy Beefy Vegetable Soup recipe. Made with beef roast, mixed vegetables, frozen peas and corn. Easy step-by-step instructions…
This Yummy Beefy Vegetable Soup relies on simple, everyday ingredients such as beef roast or 3 lbs steak, beef stock, tomato juice and minced garlic cloves. It comes together quickly and makes 4 servings, at about 1602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026