How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yum-Yum Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 2 2/3 c. coconut, 1 (8 oz.) pkg. cream cheese, 2 c. milk, and more.

Is Yum-Yum Cake suitable as baking & desserts?

Yes, Yum-Yum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yum-Yum Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yum-Yum Cake Recipe

Name: Yum-Yum Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. yellow cake mix; 2 2/3 c. coconut; 1 (8 oz.) pkg. cream cheese; 2 c. milk; 1 pkg. vanilla instant pudding; 1 (20 oz.) can crushed pineapple, drained; 1 (8 oz.) pkg. whipped topping, thawed

Yum-Yum Cake – a delicious recipe with yellow cake mix, coconut, cream cheese, milk, vanilla instant pudding, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
2 2/3 c. coconut
1 (8 oz.) pkg. cream cheese
2 c. milk
1 pkg. vanilla instant pudding
1 (20 oz.) can crushed pineapple, drained
1 (8 oz.) pkg. whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Yum-Yum Cake

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