Yogurt-Berry Swirls with Pistachio Nuts

1. 1

   Soften yogurt by letting it sit out for a few minutes or by microwaving for 20 seconds.

2. 2

   Heat a large nonstick saute pan over medium-high heat.

3. 3

   Add the berries and saute until just starting to soften, but not hot throughout.

4. 4

   Transfer frozen yogurt to a large bowl and pour over berries (with liquid from bag).

5. 5

   Gently swirl berries into yogurt, without completing mixing in.

6. 6

   Spoon mixture into bowls or tall glass and top with pistachio nuts (you can also refreeze the swirl before serving).

* Per serving · 4 servings · Values may vary.

No additional tips available.