Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. pears; 8 bell peppers (4 red and 4 green); 3 hot red peppers; 4 lb. onions, ground; 12 dill pickles; 2 qt. vinegar; 4 c. sugar; 8 Tbsp. flour; 6 Tbsp. dry mustard; 4 Tbsp. salt; 2 Tbsp. turmeric

Eats Now Editorial Team · 1352 kcal · General

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Pear Relish – a delicious recipe with pears, bell peppers, hot red peppers, onions, dill pickles, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. pears
8 bell peppers (4 red and 4 green)
3 hot red peppers
4 lb. onions, ground
12 dill pickles
2 qt. vinegar
4 c. sugar
8 Tbsp. flour
6 Tbsp. dry mustard
4 Tbsp. salt
2 Tbsp. turmeric

1
Grind and drain pears, bell peppers, red peppers, onions and dill pickles; mix.
2
Mix and add sugar, flour, dry mustard, salt and turmeric.
3
Add vinegar.
4
Cook 10 minutes after it comes to a boil.
5
Put in hot sterilized jars and seal.

1352

kcal

Calories

Fat

327

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 qt. pears, 8 bell peppers (4 red and 4 green), 3 hot red peppers, 4 lb. onions, ground, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1352 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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