Try this homemade Mexican Cabbage recipe the whole family will love. Made with oil, onion, cabbage and Ro-Tel tomatoes. Easy step-by-step instructions i…
This Mexican Cabbage relies on simple, everyday ingredients such as oil or oleo, large diced onion, shredded cabbage and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026