How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Cake Dessert?

You need 9 ingredients. The key ingredients include: 1 yellow cake mix with pudding, 1 egg, 1/2 c. water, 2 Tbsp. oil, and more.

Is Yellow Cake Dessert suitable as baking & desserts?

Yes, Yellow Cake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Cake Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Cake Dessert Recipe

Name: Yellow Cake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix with pudding; 1 egg; 1/2 c. water; 2 Tbsp. oil; 1 pkg. instant French vanilla pudding; 1 (8 oz.) Philly cream cheese; 1 large can crushed pineapple (can substitute any fruit); 1 large Cool Whip; 1 1/2 c. milk

Yellow Cake Dessert – a delicious recipe with yellow cake, egg, water, oil, cream cheese, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix with pudding
1 egg
1/2 c. water
2 Tbsp. oil
1 pkg. instant French vanilla pudding
1 (8 oz.) Philly cream cheese
1 large can crushed pineapple (can substitute any fruit)
1 large Cool Whip
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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