How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yankee Pot Roast?

You need 8 ingredients. The key ingredients include: 4 lb. beef roast, salt and pepper, Wesson oil, 2 c. water, and more.

Is Yankee Pot Roast suitable as meat & poultry?

Yes, Yankee Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yankee Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yankee Pot Roast Recipe

Name: Yankee Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. beef roast; salt and pepper; Wesson oil; 2 c. water; 2 bay leaves; 1 large onion, sliced; 4 large carrots, sliced; 2 (8 oz.) cans Hunt's tomato sauce with bits

Yankee Pot Roast – a delicious recipe with beef roast, salt, Wesson oil, water, bay leaves, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. beef roast
salt and pepper
Wesson oil
2 c. water
2 bay leaves
1 large onion, sliced
4 large carrots, sliced
2 (8 oz.) cans Hunt's tomato sauce with bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1194 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yankee Pot Roast

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