World'S Best Sugar Cookies Recipe

Name: World'S Best Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 1 tsp. baking soda; 1 tsp. cream of tartar; 1/4 tsp. salt; 1 c. powdered sugar; 1 c. granulated sugar; 1 c. margarine; 2 tsp. almond extract; 1 c. oil; 2 eggs

Servings: persons

1
Mix flour, baking soda, cream of tartar and salt together and set aside.
2
Mix together sugars, margarine and almond extract. Stir in oil and eggs.
3
Mix with electric mixer until well mixed. Add flour mixture one cup at a time.
4
Use electric mixer until mixture becomes very thick, finish mixing with a wooden spoon. Chill dough.
5
Roll chilled dough into walnut-sized balls.
6
Place on cookie sheet.
7
Press with fork or a tumbler dipped in sugar.
8
Bake 10 to 12 minutes at 350u00b0.

2177

kcal

Calories

Fat

349

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 c. flour, 1 tsp. baking soda, 1 tsp. cream of tartar, 1/4 tsp. salt, and more.

Yes, World'S Best Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

World'S Best Sugar Cookies

How did you like this recipe?

Frequently Asked Questions