Wonderful Waffles(Breakfast)

1. 1

   Mix flour, baking powder, sugar and salt in a medium bowl. Stir in milk, margarine and egg yolk until blended.

2. 2

   Beat egg white in a small bowl on high speed until stiff peaks form.

3. 3

   Fold flour mixture in egg white.

4. 4

   Pour 2/3 cup of batter into center of hot waffle iron.

5. 5

   Bake until steaming stops.

6. 6

   Makes three 8-inch waffles.

* Per serving · 4 servings · Values may vary.

No additional tips available.