How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Breakfast Waffles?

You need 8 ingredients. The key ingredients include: 4 large eggs, 4 cup milk, 2 tsp sugar, 2 1/2 cup cornmeal, and more.

Is Cornmeal Breakfast Waffles suitable as breakfast?

Yes, Cornmeal Breakfast Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cornmeal Breakfast Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal Breakfast Waffles Recipe

Name: Cornmeal Breakfast Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 4 cup milk; 2 tsp sugar; 2 1/2 cup cornmeal; 2 tbsp baking powder; 3 1/2 cup all purpose flour; 6 tbsp vegetable oil; 1 tsp vanilla extract (I use extra)

Cornmeal Breakfast Waffles – a delicious recipe with eggs, milk, sugar, cornmeal, baking powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 large eggs
4 cup milk
2 tsp sugar
2 1/2 cup cornmeal
2 tbsp baking powder
3 1/2 cup all purpose flour
6 tbsp vegetable oil
1 tsp vanilla extract (I use extra)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
Breakfast

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