How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Root and Sausage Casserole?

You need 12 ingredients. The key ingredients include: 1 large baking potato, cut into 1/2 - inch cubes, 1 large dark orange sweet potato, peeled, cut into 1/2- inch cubes, 2 medium carrots, sliced, 1 medium parsnip, sliced, and more.

Is Winter Root and Sausage Casserole suitable as meat & poultry?

Yes, Winter Root and Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Winter Root and Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Root and Sausage Casserole Recipe

Name: Winter Root and Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large baking potato, cut into 1/2 - inch cubes; 1 large dark orange sweet potato, peeled, cut into 1/2- inch cubes; 2 medium carrots, sliced; 1 medium parsnip, sliced; 1 medium onion, chopped; 1 lb smoked sausage, sliced; 1 (14 1/2 ounce) cancan ready-to-serve chicken broth; 1 (14 1/2 ounce) cancan chunky tomatoes with garlic and italian herbs, undrained; 2 teaspoons sugar; ½ teaspoon dried thyme leaves; ¼ teaspoon pepper; ¼ cup chopped fresh parsley

Winter Root and Sausage Casserole

Eats Now Editorial Team · 127 kcal · Meat & Poultry

Winter Root and Sausage Casserole – a delicious recipe with baking potato, orange sweet potato, carrots, onion, sausage, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Winter Root and Sausage Casserole

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