Winter Fruit Salad

1. 1

   Drain the juice from the pineapple and apricots into a small saucepan and add sugar and jam or jelly and simmer so it thickens slightly to make syrup.

2. 2

   Cut oranges into small sections, removing all the white pith.

3. 3

   Slice bananas thinly and mix all fruits together in a bowl.

4. 4

   Squeeze lemon juice over fruit.

5. 5

   Pour syrup over fruit and gently mix.

No additional tips available.