How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Bisque?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 2 c. milk, 1 lb. Velveeta cheese, cubed, 10 oz. chopped spinach, thawed and drained, and more.

Is Winter Bisque suitable as soups & stews?

Yes, Winter Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Winter Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Bisque Recipe

Name: Winter Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 8 oz. cream cheese; 2 c. milk; 1 lb. Velveeta cheese, cubed; 10 oz. chopped spinach, thawed and drained; 1 c. cooked Minute rice; 1 (6 oz.) bag frozen, cooked, tiny shrimp, thawed and drained; 1/3 c. dry white wine; dash of ground nutmeg

Winter Bisque – a delicious recipe with cream cheese, milk, Velveeta cheese, chopped spinach, rice, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 oz. cream cheese
2 c. milk
1 lb. Velveeta cheese, cubed
10 oz. chopped spinach, thawed and drained
1 c. cooked Minute rice
1 (6 oz.) bag frozen, cooked, tiny shrimp, thawed and drained
1/3 c. dry white wine
dash of ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Winter Bisque

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