Wilted Kale With Roasted Garlic — Vegetarian recipe

Wilted Kale With Roasted Garlic

Eats Now Editorial Team  · 466 kcal  · Vegetarian

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Try this homemade Wilted Kale With Roasted Garlic recipe the whole family will love. Made with garlic, kale, olive oil and chicken broth. Easy step-by-s…

This Wilted Kale With Roasted Garlic relies on simple, everyday ingredients such as large garlic bulb, olive oil, chicken broth and salt. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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