How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Teriyaki Burgers?

You need 6 ingredients. The key ingredients include: 1 tsp. oil, 1/2 medium red pepper, cut into thin strips, 1 cup thinly sliced stemmed shitake mushrooms, 4 green onions with tops, cut into 1/2-inch lengths, and more.

Is Veggie Teriyaki Burgers suitable as vegetarian?

Yes, Veggie Teriyaki Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Teriyaki Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Teriyaki Burgers Recipe

Name: Veggie Teriyaki Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. oil; 1/2 medium red pepper, cut into thin strips; 1 cup thinly sliced stemmed shitake mushrooms; 4 green onions with tops, cut into 1/2-inch lengths; 1 Tbsp. lite teriyaki sauce; 2 frozen BOCA Grilled Vegetable Veggie Burgers

Veggie Teriyaki Burgers – a delicious recipe with oil, red pepper, mushrooms, green onions, teriyaki sauce, Vegetable Veggie Burgers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tsp. oil
1/2 medium red pepper, cut into thin strips
1 cup thinly sliced stemmed shitake mushrooms
4 green onions with tops, cut into 1/2-inch lengths
1 Tbsp. lite teriyaki sauce
2 frozen BOCA Grilled Vegetable Veggie Burgers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Vegetarian

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Veggie Teriyaki Burgers

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