Fresh, crisp and full of flavor — this Wilted Dandelion Green Salad is a must-try. Made with dandelion greens, green onions, pepper and bacon. Easy step…
This Wilted Dandelion Green Salad relies on simple, everyday ingredients such as dandelion greens, green onions, chopped, pepper to taste and strips bacon. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026