Fresh, crisp and full of flavor — this Wild Rice Crab Salad is a must-try. Made with wild rice, crabmeat, fresh broccoli florets and fresh caulifloweret…
This Wild Rice Crab Salad relies on simple, everyday ingredients such as uncooked wild rice, fresh broccoli florets, fresh cauliflowerets and chopped onion. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026