How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wiener-Bean Bake?

You need 7 ingredients. The key ingredients include: 2 (1 lb.) cans pork and beans, 1 Tbsp. dehydrated onion, 1/3 c. ketchup, 1/4 c. water, and more.

Is Wiener-Bean Bake suitable as meat & poultry?

Yes, Wiener-Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wiener-Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wiener-Bean Bake Recipe

Name: Wiener-Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) cans pork and beans; 1 Tbsp. dehydrated onion; 1/3 c. ketchup; 1/4 c. water; 2 Tbsp. brown sugar; 2 Tbsp. mustard; 1 lb. hot dogs, sliced

Wiener-Bean Bake – a delicious recipe with pork, onion, ketchup, water, brown sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb.) cans pork and beans
1 Tbsp. dehydrated onion
1/3 c. ketchup
1/4 c. water
2 Tbsp. brown sugar
2 Tbsp. mustard
1 lb. hot dogs, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Home Pride Meat Loaf
Dried Beef Spread
Chicken Casserole
Spanish Rice

Wiener-Bean Bake

How did you like this recipe?

Frequently Asked Questions