How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Nut Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. mashed banana (3 medium), 1/3 c. oil or melted butter, 1/2 c. brown sugar, 2 eggs, beaten, and more.

Is Whole Wheat Banana Nut Bread suitable as general?

Yes, Whole Wheat Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Nut Bread Recipe

Name: Whole Wheat Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. mashed banana (3 medium); 1/3 c. oil or melted butter; 1/2 c. brown sugar; 2 eggs, beaten; 1 3/4 c. whole wheat flour; 1/2 tsp. salt; 1 tsp. baking soda; 1/4 c. water (hot); 1/2 c. chopped nuts

Whole Wheat Banana Nut Bread – a delicious recipe with mashed banana, oil, brown sugar, eggs, whole wheat flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. mashed banana (3 medium)
1/3 c. oil or melted butter
1/2 c. brown sugar
2 eggs, beaten
1 3/4 c. whole wheat flour
1/2 tsp. salt
1 tsp. baking soda
1/4 c. water (hot)
1/2 c. chopped nuts

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Quick Info

Servings
4 servings
Calories
766 kcal
Category
General

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Whole Wheat Banana Nut Bread

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