How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Muffins?

You need 6 ingredients. The key ingredients include: 3 small bananas, 1 cup sugar, ½ cup unsweetened applesauce, 1 ¼ cups whole wheat flour, and more.

Is Whole Wheat Banana Muffins suitable as baking & desserts?

Yes, Whole Wheat Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Muffins Recipe

Name: Whole Wheat Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small bananas; 1 cup sugar; ½ cup unsweetened applesauce; 1 ¼ cups whole wheat flour; ½ teaspoon salt; 1 ½ teaspoons baking soda

Whole Wheat Banana Muffins – a delicious recipe with bananas, sugar, unsweetened applesauce, whole wheat flour, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 small bananas
1 cup sugar
½ cup unsweetened applesauce
1 ¼ cups whole wheat flour
½ teaspoon salt
1 ½ teaspoons baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Banana Muffins

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