How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Bun?

You need 9 ingredients. The key ingredients include: 300 g high-protein flour, 50 g cake flour, 11 g instant yeast, 1/8 teaspoon salt, and more.

Is Peanut Bun suitable as baking & desserts?

Yes, Peanut Bun falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Bun?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Bun Recipe

Name: Peanut Bun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g high-protein flour; 50 g cake flour; 11 g instant yeast; 1/8 teaspoon salt; 20 g cocoa powder; 20 g powdered milk; 250 ml milk; 1/2 teaspoon bread improver; 30 g butter

Peanut Bun – a delicious recipe with flour, cake flour, yeast, salt, cocoa powder, powdered milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

300 g high-protein flour
50 g cake flour
11 g instant yeast
1/8 teaspoon salt
20 g cocoa powder
20 g powdered milk
250 ml milk
1/2 teaspoon bread improver
30 g butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Bun

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