How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Sticky Glazed Chicken?

You need 8 ingredients. The key ingredients include: 1 (2 kg) whole chickens, 1 lemon, roughly chopped, 1 piece ginger, 3cm fresh, peeled and finely grated, 3 garlic cloves, crushed, and more.

Is Whole Sticky Glazed Chicken suitable as meat & poultry?

Yes, Whole Sticky Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Whole Sticky Glazed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Sticky Glazed Chicken Recipe

Name: Whole Sticky Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 kg) whole chickens; 1 lemon, roughly chopped; 1 piece ginger, 3cm fresh, peeled and finely grated; 3 garlic cloves, crushed; 1/4 cup brown sugar; 1/3 cup soy sauce; 2 teaspoons Chinese five spice powder; 2 tablespoons chinese rice wine (or dry sherry)

Whole Sticky Glazed Chicken – a delicious recipe with whole chickens, lemon, ginger, garlic, brown sugar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 kg) whole chickens
1 lemon, roughly chopped
1 piece ginger, 3cm fresh, peeled and finely grated
3 garlic cloves, crushed
1/4 cup brown sugar
1/3 cup soy sauce
2 teaspoons Chinese five spice powder
2 tablespoons chinese rice wine (or dry sherry)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Sticky Glazed Chicken

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